Brunch and stay at the St. Regis
The St. Regis' association with jazz dates back to 1930's Jazz Age when The St. Regis New York was host to jazz legends such as Count Basie and Buddy Rich. Continuing their jazz heritage with a new foodie concept, The St Regis have introduced a new concept - The Jazz Brunch - which Buro 24/7 recommends checking out.
Held at Oléa, the Mediterranean influenced restaurant, music is provided by the Blue Light Collective featuring female vocalist and saxophonist - Jooles, accompanied by a pianist. The jazz band complements a delicious selection of Mediterranean fare ranging from fresh seafood and grilled meats, cheese platters to decadent desserts along with live cooking stations both indoor and on the restaurant's large outdoor terrace.
Foodies looking for a relaxing getaway should book the 'Brunch and Stay' package which provides an early check in and a chance to use the hotels stunning adult-only pool or beach before heading to The Jazz Brunch. After the brunch, we advise you wander to the beach bar for sundowners before retiring to your room for the most blissful sleep. The next day a breakfast spread to rival The Jazz Brunch is served and you are free to explore the hotels spa, immaculate golf course, spot dolphins on the beach or relax on a pool-sunken sun lounger. 24 hours of utter bliss.