Shangri-La Hotel Dubai presents Masters of China culinary series

Shangri-La Hotel Dubai presents Masters of China culinary series

Michelin-starred chefs

Editor: Faizal Dahlawia

Image: Shangri-La

The Asian culinary invasion is coming to Dubai as Shangri-La Hotel, Dubai prepares to launch its Masters of China series. Buro 24/7 Middle East shares the details...

Shangri-La Hotel, Dubai is launching its Masters of China series this February, complete with culinary kings from around the world. The programme, which will run throughout the year, will see visiting Chinese chefs from across the Shangri-La brand internationally, descend on Dubai to create limited-edition gastronomic menus. The guest chefs will showcase traditional as well as innovative cooking techniques that are employed in contemporary Chinese cuisine.

Michelin-starred Samuel Lee, who heads the brand's hotel in Paris, is the first on the line-up offering his trademark cooking techniques and signature dishes to Shangri-La Hotel, Dubai's Shang Palace. Diners can sample chef Lee's best culinary creations including his sautéed lobster, crispy prawns as well as sautéed beef served with mushrooms.

Shangri-La Hotel, Dubai's Masters of China series

Chef Samuel Lee will serve up his tantalising menu from February 23-29, 2016, at the Shang Palace, Shangri-La Hotel, Dubai.

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