Lanes of London opens in Park Lane
New restuarant inspried by global cuisine
Located on the fashionable Park Lane Lanes of London is a multicultural new restaurant designed to delight, with a menu offering cuisine inspired from across the globe. Anshu Anghotra, a graduate of the renowned Raymond Blanc Cookery School at Le Manoir aux Quat' Saisons is behind the new restaurant.
It pays tribute to the many different cuisines that London presents – with a menu split into four sections that each identify a key area including Brick Lane, Kingsland Road, Edgware Road and Portobello road.
Middle Eastern foodies can enjoy the offerings of 'Edgware Road', with Lebanese treats such as fattoush, falafel, and Kafte Meshwi. Meanwhile, those in favour of British fare, will enjoy staples offered in the section 'Portobello Road', with dishes including Earl Stonham Farm's beef burger and crunchy fries.
The interior of the restaurant has been designed by Blacksheep, creating a sophisticated fusion atmosphere.